Baking wheat with overall suitability

Early, high yielding, fusarium tolerance

High yield, winterhard, late sowing after maize

Short variety, healthy, best standing ability

B-quality with highest N-efficiency and healthy ears

Very early wheat with mosaic tolerance

High-yielding, early maturity, sowing flexibility

High yielding, very winterhard, intensive growing

MULAN

Early maturity, high yield, fusarium tolerance

High yield and best export quality

High yield and good winter hardness

Wheat with international potential, expert for late sowing dates

Variety with european importance, superior yield level

Low-Input, high-yielding, healthy, winterhard

Yield performer with balanced health and quality

Winner in the final sprint

The vodka wheat