Shorter variety with high straw stability

New A-wheat: Allrounder

Winterhard and healthy allrounder

ACCORDINE- advantages for farmer, maltster, brewer

High yield and good winter hardness

Wheat with E-quality and superior yield potential, very stable!

Early ripenening, robustness and yield

Best combination between early maturity and yield

The best solution for dry conditions

Superior quality, high tolerance against rust diseases, flexible time of sowing

Yield and winterhardiness for East Europe

Time for a new yield and quality dimension

A-quality, high winterhardiness, allrounder

High yield performance and so healthy

Excellent grain quality, long straw, high frost- and drought tolerance

Early, high yielding, fusarium tolerance

Outstanding and consistent yields in all conditions

A-quality, high yield and N-efficiency

Yield, quality and straw power

Extraordinary high yield, good lodging and brackling resistance

New spring wheat with A-quality

E-wheat with good quality profile

A-wheat with superiour yield and disease resistance

​FANDAGA allows flexible malting to achieve different types of malt

Hybrid rye with high yield and excellent mildew tolerance

High yield, short, earlier ripening

Contract wheat - strategic crop

Very early wheat with mosaic tolerance

High yield - Low Input

White hulled variety for milling partners

Superior quality and yield

Winterhard and drought resistant

Very early feed barley with best standing power

High yield, high N-efficiency, sowing after wheat

Yellow-hulled oat with premium quality

High yielding, very winterhard, intensive growing

Very high yield, healthy, for stress conditions

Yield, yield, yield

Extraordinary high yield, high brown rust tolerance

Top-yielder with A-quality

Medium to late high yielding variety with short straw

High yield, higher profit

Accepted in Europe and South America by major maltsters and brewers

Early variety with high yield and protein content

Wheat with the highest multiplication area in Europe

High yielding malting barley

Variety with superior yield level

Early A-wheat for drought areas

Superior grain yield - flexible use for feed, brewery and ethanol production

High yield, dual use as grain or silage varitey

High yielding allrounder for Southeast Europe

Recommended by farmers: Healthy and productive

B-quality with highest N-efficiency and low DON-content

Winter durum with good quality

Low-Input-type, very healthy, high frost- and drought tolerance

Awned, medium early, good disease resistance

A-quality with good overall suitability