Very early feed barley with best standing power

Recommended by farmers: Healthy and productive

Very early wheat with mosaic tolerance

Yield, yield, yield

Early, high yielding, fusarium tolerance

Wheat with the highest multiplication area in Europe

Superior quality, high tolerance against rust diseases, flexible time of sowing

Extraordinary high yield, good lodging and brackling resistance

Best combination between early maturity and yield

Shorter variety with high straw stability

Medium to late high yielding variety with short straw

High yield, high N-efficiency, sowing after wheat

Hybrid rye with high yield and excellent mildew tolerance

A-wheat with superiour yield and disease resistance

High yield, short, earlier ripening

Yield, quality and straw power

High yield, dual use as grain or silage varitey

Superior grain yield - flexible use for feed, brewery and ethanol production

Variety with superior yield level

Top-yielder with A-quality

New spring wheat with A-quality

Winter durum with good quality

B-quality with highest N-efficiency and low DON-content

A-quality, high yield and N-efficiency

New A-wheat: Allrounder

The best solution for dry conditions

Wheat with E-quality and superior yield potential, very stable!

Superior quality and yield

A-quality, high winterhardiness, allrounder

Very high yield, healthy, for stress conditions

High yield and good winter hardness

High yielding malting barley

Early ripenening, robustness and yield

Yield and winterhardiness for East Europe

Winterhard and drought resistant

​FANDAGA allows flexible malting to achieve different types of malt

Early variety with high yield and protein content

High yield, higher profit

Contract wheat - strategic crop

White hulled variety for milling partners

High yielding allrounder for Southeast Europe

Early A-wheat for drought areas

Outstanding and consistent yields in all conditions

High yielding, very winterhard, intensive growing

Extraordinary high yield, high brown rust tolerance

Time for a new yield and quality dimension

A-quality with good overall suitability

E-wheat with good quality profile

Awned, medium early, good disease resistance

Winterhard and healthy allrounder

High yield performance and so healthy

High yield - Low Input

Low-Input-type, very healthy, high frost- and drought tolerance

Excellent grain quality, long straw, high frost- and drought tolerance

ACCORDINE- advantages for farmer, maltster, brewer

Accepted in Europe and South America by major maltsters and brewers

Yellow-hulled oat with premium quality