Universal use for milling and feed

Upper A-quality with high fusarium resistance

MULAN

Healthy E-variety, especially for Southeast Europe

Medium to late high yielding variety with short straw

A-quality, high winterhardiness, allrounder

Top grain-yield and protein content

Best combination between early maturity and yield

Spring durum high in yield and processing quality

Very early feed barley with best standing power

Variety for kernel and silage use

Low-Input-type, very healthy, high frost- and drought tolerance

Trustable cultivation

Medium early yellow oat with best mildew resistance

Extra extensive and winterhard

A-quality with good overall suitability

Perfect quality

Elite quality wheat variety with outstanding baking quality

Superior quality, high tolerance against rust diseases, flexible time of sowing

Early feed barley with BaYMV1 and 2 resistance

The vodka wheat

Early A-wheat for drought areas

New spring wheat with A-quality

Yield performer with balanced health and quality

Early variety with wide area of cultivation thanks to its good winterhardines

ACCORDINE- advantages for farmer, maltster, brewer

E-quality - stable in quality and yield

Reliable malting quality, fits maltsters demand

High yield - Low Input

Low-input type with best winter hardness

Premium quality

High yield, higher profit

Three in one: Dual use plus ecological profile

Recommended by farmers: Healthy and productive

High-yielding, early maturity, sowing flexibility

High yielding allrounder for Southeast Europe

Early and high yielding variety

The early wheat ready to face the diseases

Excellent grain quality, long straw, high frost- and drought tolerance

Yellow-hulled oat with premium quality

High yield, high N-efficiency, sowing after wheat

Its excellent malting quality is accepted by most maltsters and brewers

Winterard A-quality for light soils

Healthy High yielding A- Quality Variety

Superior quality and yield

High yield potential and very good drought tolerance

High and stable yield over years

Yield and winterhardiness for East Europe

Unique combination of high grain yield and high resistance to leaf diseases

Variety with european importance, superior yield level

High yield and best export quality

The best solution for dry conditions

A-quality, high yield and N-efficiency

Early white spring oat with high yield, balanced agronomic features and excellent grain quality

Short, stiff feed oat for Scandinavia

Feed barley with best yield

Superior grain yield - flexible use for feed, brewery and ethanol production

Package of straw power, resistance and quality

Accepted in Europe and South America by major maltsters and brewers

Early quality wheat with good resistance package

Variety for stress conditions (drought, winter, growing after maize)

Alternative wheat

High yielding Turbohybrid in drought year 2018!

Contract wheat - strategic crop

Winter durum with good quality

High yield and good winter hardness

New A-quality for the South-East

New BYDV-resistant variety

Winterhard feed barley with good lodging tolerance

Early, high yielding, fusarium tolerance

High yield, short, earlier ripening

Early, yield, quality

No. 1 in yield untreated and treated

Time for a new yield and quality dimension

Hybrid rye with high yield and excellent mildew tolerance

Low cost population rye

Six-row and healthy

Early variety with high yield and protein content

Accepted in Europe and South America by major maltsters and brewers

Recommended winter malting barley for Europe

The spring triticale for all conditons

Winner in the final sprint

Early winter malting barley, short straw, good grain quality

High quality oat for food, feed and export

B-quality with highest N-efficiency and low DON-content

High yielding variety for southern environments

Yield, yield, yield

Early maturity, high yield, fusarium tolerance

White hulled variety for milling partners

Top-yielder with A-quality

Oat for feeding

Earlier variety with good quality

TORRILD

The high yielding wheat in every circumstances

Accepted in Europe and South America by major maltsters and brewers

Shorter variety with high straw stability

Yield, quality and straw power

ACCORDINE- advantages for farmer, maltster, brewer

Premium wheat with superior quality

AMIDALA – approved by Berlin Program and CBMO

Suitability for low yielding drought locations

Short variety with best leaf and ear health

Quality wheat with high winter hardness

Early top hybrid variety

Excellent combination of early maturity and winter hardiness

Expert for late sowing dates

Uncomplicated to grow and use

Environmentally stable variety with high yield potential

Extensive growing in drought areas

The feed talent with allround suitability

Multitalent in usage for Grain, Feeding and Biogas

AKRATOS

High yield, winterhard, late sowing after maize

Very high yield, healthy, for stress conditions

MATADOR

Winterhard and drought resistant

Wheat with E-quality and superior yield potential, very stable!

Awned, medium early, good disease resistance

E-wheat with good quality profile

Good baking quality with high specific weight

​FANDAGA allows flexible malting to achieve different types of malt

SCARPIA fits rough and dry cultivation regions

New A-wheat: Allrounder

A-quality with superior yield level

High yield, dual use as grain or silage varitey

Extraordinary high yield, good lodging and brackling resistance

Outstanding and consistent yields in all conditions

Low-Input, high-yielding, healthy, winterhard

Winterhard and healthy allrounder

A-wheat with superiour yield and disease resistance

Extraordinary high yield, high brown rust tolerance

Early ripenening, robustness and yield

First Winter malting barley 6 row with 0-lox property as an add on.

Very early wheat with mosaic tolerance

Wheat with international potential, expert for late sowing dates

High yielding malting barley

High yielding, very winterhard, intensive growing

High quality wheat with high protein content