Baking wheat with overall suitability

High yielding malting barley

A-quality, high winterhardiness, allrounder

High yield and good winter hardness

Elite quality wheat variety with outstanding baking quality

Variety for stress conditions (drought, winter, growing after maize)

The feed talent with allround suitability

Short variety, healthy, best standing ability

High and stable yield over years

Reliable malting quality, fits maltsters demand

A-quality, high yield and N-efficiency

Winterhard and drought resistant

Extraordinary high yield, high brown rust tolerance

No. 1 in yield untreated and treated

DROMOS

Its excellent malting quality is accepted by most maltsters and brewers

A-quality with good overall suitability

Oat for feeding

High yield potential and very good drought tolerance

Very high yield at all locations

Yield, quality and straw power

Low-Input-type, very healthy, high frost- and drought tolerance

Healthy E-variety, especially for Southeast Europe

Feed barley with best yield

Premium wheat with superior quality

B-quality with highest N-efficiency and healthy ears

High yield and yield stability plus standibility

Very early wheat with mosaic tolerance

Expert for late sowing dates

Early variety with wide area of cultivation thanks to its good winterhardines

Very high yield, healthy, for stress conditions

MULAN

Low cost population rye

Yellow-hulled oat with premium quality

Medium late variety with good baking quality

Short variety with best leaf and ear health

Extraordinary high yield, good lodging and brackling resistance

Winterhard feed barley with good lodging tolerance

New BYDV-resistant variety

Superior quality, high tolerance against rust diseases, flexible time of sowing

Early maturity, good tolerance against drought

Shorter variety with high straw stability

Medium early yellow oat with best mildew resistance

High quality oat for food, feed and export

Package of straw power, resistance and quality

Perfect quality

High yielding, very winterhard, intensive growing

The early wheat ready to face the diseases

Early, high yielding, fusarium tolerance

The best solution for dry conditions

Early feed barley with BaYMV1 and 2 resistance

Yield and winterhardiness for East Europe

Extra extensive and winterhard

Early A-wheat for drought areas

Healthy hybrid, low input with biscuit quality

The spring triticale for all conditons

Variety for kernel and silage use

High yield, higher profit

Early winter malting barley, short straw, good grain quality

Winterhard and healthy allrounder

High yielding feeding variety

The vodka wheat

Accepted in Europe and South America by major maltsters and brewers

Multitalent in usage for Grain, Feeding and Biogas

Wheat with E-quality and superior yield potential, very stable!

Early ripenening, robustness and yield

Early, yield, quality

New spring wheat with A-quality

Good baking quality with high specific weight

AKRATOS

Superior quality and yield

TORRILD

High yield level, suitable for grain use or silage use

Best combination between early maturity and yield

Short, stiff feed oat for Scandinavia

Superior grain yield - flexible use for feed, brewery and ethanol production

Feed barley with best health and lodging tolerance

Trustable cultivation

MATADOR

Yield, straw stability, health and quality

Top grain-yield and protein content

High yielding allrounder for Southeast Europe

Early white spring oat with high yield, balanced agronomic features and excellent grain quality

New hybrid barley - HySeed

High yield, high N-efficiency, sowing after wheat

Outstanding and consistent yields in all conditions

E-quality spring wheat with a good yield potential

Healthy wheat for malting and feeding

Medium to late high yielding variety with short straw

Variety with european importance, superior yield level

Early maturity, high yield, fusarium tolerance

New A-quality for the South-East

Wheat with international potential, expert for late sowing dates

High-yielding, early maturity, sowing flexibility

Awned, medium early, good disease resistance

Hybrid rye with high yield and excellent mildew tolerance

Early top hybrid variety

Winter durum with good quality

Early and high yielding variety

Very early feed barley with best standing power

New short spring barley with interesting malting profile

Unique combination of high grain yield and high resistance to leaf diseases

Extensive growing in drought areas

Premium quality

Recommended winter malting barley for Europe

Very healthy variety with yield and drouhgt resistance

High quality wheat with high protein content

Early variety with high yield and protein content

Yield performer with balanced health and quality

High yield, winterhard, late sowing after maize

Winner in the final sprint

Feed barley with premium quality

High yield and best export quality

​FANDAGA allows flexible malting to achieve different types of malt. Easy to cultivate

E-wheat with good quality profile

Excellent grain quality, long straw, high frost- and drought tolerance

Superior quality, short straw, flexible time of sowing

The high performance for early sowings

White hulled variety for milling partners

Time for a new yield and quality dimension

Low-Input, high-yielding, healthy, winterhard

SCARPIA fits rough and dry cultivation regions

The high yielding wheat in every circumstances

Six-row and healthy

Universal use for milling and feed