Alternative wheat

The best solution for dry conditions

Quality wheat with high winter hardness

Early winter malting barley, short straw, good grain quality

Multitalent in usage for Grain, Feeding and Biogas

Reliable malting quality, fits maltsters demand

Wheat with international potential, expert for late sowing dates

Oat for feeding

Contract wheat - strategic crop

Medium to late high yielding variety with short straw

Very early wheat with mosaic tolerance

Recommended by farmers: Healthy and productive

High yield, high N-efficiency, sowing after wheat

Environmentally stable variety with high yield potential

High yielding Turbohybrid in drought year 2018!

Early and high yielding variety

The spring triticale for all conditons

Early feed barley with BaYMV1 and 2 resistance

Short, stiff feed oat for Scandinavia

Unique combination of high grain yield and high resistance to leaf diseases

The vodka wheat

Short variety with best leaf and ear health

Top-yielder with A-quality

New spring wheat with A-quality

High yield potential and very good drought tolerance

Uncomplicated to grow and use

High quality oat for food, feed and export

Yield, yield, yield

Extensive growing in drought areas

Yellow-hulled oat with premium quality

Early top hybrid variety

Elite quality wheat variety with outstanding baking quality

The high yielding wheat in every circumstances

Superior grain yield - flexible use for feed, brewery and ethanol production

ACCORDINE- advantages for farmer, maltster, brewer

Upper A-quality with high fusarium resistance

Very early feed barley with best standing power

Extraordinary high yield, good lodging and brackling resistance

SCARPIA fits rough and dry cultivation regions

High yield, higher profit

A-quality with good overall suitability

Accepted in Europe and South America by major maltsters and brewers

Early quality wheat with good resistance package

High yield - Low Input

Feed barley with best yield

Yield and winterhardiness for East Europe

Superior quality, high tolerance against rust diseases, flexible time of sowing

Good baking quality with high specific weight

Six-row and healthy

Low-Input-type, very healthy, high frost- and drought tolerance

B-quality with highest N-efficiency and low DON-content

Medium early yellow oat with best mildew resistance

Yield, quality and straw power

Accepted in Europe and South America by major maltsters and brewers

MATADOR

Early variety with wide area of cultivation thanks to its good winterhardines

New A-wheat: Allrounder

Accepted in Europe and South America by major maltsters and brewers

Early A-wheat for drought areas

High yielding, very winterhard, intensive growing

TORRILD

Earlier variety with good quality

Extraordinary high yield, high brown rust tolerance

Early, yield, quality

Premium wheat with superior quality

High quality wheat with high protein content

​FANDAGA allows flexible malting to achieve different types of malt

Excellent grain quality, long straw, high frost- and drought tolerance

Low cost population rye

Healthy E-variety, especially for Southeast Europe

E-quality - stable in quality and yield

AKRATOS

Early white spring oat with high yield, balanced agronomic features and excellent grain quality

Winterhard feed barley with good lodging tolerance

Wheat with E-quality and superior yield potential, very stable!

A-quality, high winterhardiness, allrounder

Early maturity, high yield, fusarium tolerance

High-yielding, early maturity, sowing flexibility

New A-quality for the South-East

Variety for kernel and silage use

Excellent combination of early maturity and winter hardiness

Healthy High yielding A- Quality Variety

Extra extensive and winterhard

Winner in the final sprint

Hybrid rye with high yield and excellent mildew tolerance

Expert for late sowing dates

Winterhard and drought resistant

Winter durum with good quality

Variety with european importance, superior yield level

Very high yield, healthy, for stress conditions

The feed talent with allround suitability

Low-input type with best winter hardness

Outstanding and consistent yields in all conditions

Three in one: Dual use plus ecological profile

Package of straw power, resistance and quality

Early ripenening, robustness and yield

Spring durum high in yield and processing quality

The early wheat ready to face the diseases

Time for a new yield and quality dimension

ACCORDINE- advantages for farmer, maltster, brewer

Best combination between early maturity and yield

No. 1 in yield untreated and treated

High yielding variety for southern environments

Suitability for low yielding drought locations

Its excellent malting quality is accepted by most maltsters and brewers

First Winter malting barley 6 row with 0-lox property as an add on.

Universal use for milling and feed

A-wheat with superiour yield and disease resistance

White hulled variety for milling partners

A-quality with superior yield level

High yield, dual use as grain or silage varitey

Early, high yielding, fusarium tolerance

High yielding malting barley

High yield and good winter hardness

Perfect quality

Low-Input, high-yielding, healthy, winterhard

Trustable cultivation

High yielding allrounder for Southeast Europe

Recommended winter malting barley for Europe

E-wheat with good quality profile

High yield, winterhard, late sowing after maize

Awned, medium early, good disease resistance

Shorter variety with high straw stability

Superior quality and yield

New BYDV-resistant variety

High and stable yield over years

Winterard A-quality for light soils

Top grain-yield and protein content

MULAN

A-quality, high yield and N-efficiency

High yield and best export quality

High yield, short, earlier ripening

Yield performer with balanced health and quality

Early variety with high yield and protein content

Premium quality

Variety for stress conditions (drought, winter, growing after maize)

Winterhard and healthy allrounder