Oat
White hulled variety for milling partners
Quality wheat
A-quality, high yield and N-efficiency
Superior quality, high tolerance against rust diseases, flexible time of sowing
Spring feed barley
Contract wheat - strategic crop
Extraordinary high yield, good lodging and brackling resistance
A-quality, high winterhardiness, allrounder
Winter triticale
High yield, higher profit
Baking wheat
Outstanding and consistent yields in all conditions
Spring malting barley
ACCORDINE- advantages for farmer, maltster, brewer
Winter feed barley
High yield, short, earlier ripening
High-yielding, early maturity, sowing flexibility
Very early wheat with mosaic tolerance
Winterhard and healthy allrounder
A-quality with good overall suitability
B-quality with highest N-efficiency and low DON-content
Very early feed barley with best standing power
A-wheat with superiour yield and disease resistance
High yield, dual use as grain or silage varitey
Rye for silage, Baking and feed rye
Extraordinary high yield, high brown rust tolerance
Shorter variety with high straw stability
Low-Input-type, very healthy, high frost- and drought tolerance
New A-wheat: Allrounder
Durum wheat
Winter durum with good quality
Yield and winterhardiness for East Europe
FANDAGA allows flexible malting to achieve different types of malt
Baking and feed rye
Hybrid rye with high yield and excellent mildew tolerance
Very high yield, healthy, for stress conditions
Recommended by farmers: Healthy and productive
Top-yielder with A-quality
The best solution for dry conditions
Yellow-hulled oat with premium quality
Medium to late high yielding variety with short straw
Awned, medium early, good disease resistance
E-wheat with good quality profile
Early A-wheat for drought areas
Best combination between early maturity and yield
High yielding allrounder for Southeast Europe
Early ripenening, robustness and yield
Variety with european importance, superior yield level
Early, high yielding, fusarium tolerance
High yield and good winter hardness
High yield - Low Input
High yielding, very winterhard, intensive growing
Superior quality and yield
New spring wheat with A-quality
High yielding malting barley
Yield, quality and straw power
Yield, yield, yield
Wheat with E-quality and superior yield potential, very stable!
High yield, high N-efficiency, sowing after wheat
Malting wheat, Biscuit and feed wheat
Superior grain yield - flexible use for feed, brewery and ethanol production
Accepted in Europe and South America by major maltsters and brewers
Early variety with high yield and protein content
Winterhard and drought resistant
Wheat with international potential, expert for late sowing dates
Time for a new yield and quality dimension
Excellent grain quality, long straw, high frost- and drought tolerance