Early variety with wide area of cultivation thanks to its good winterhardines

Good baking quality with high specific weight

Healthy hybrid, low input with biscuit quality

A-quality, high yield and N-efficiency

Healthy High yielding A- Quality Variety

Early top hybrid variety

High yielding variety for southern environments

Recommended by farmers: Healthy and productive

Excellent combination of early maturity and winter hardiness

Environmentally stable variety with high yield potential

The best solution for dry conditions

Outstanding and consistent yields in all conditions