High yielding variety for southern environments

A-quality, high yield and N-efficiency

The best solution for dry conditions

Early variety with wide area of cultivation thanks to its good winterhardines

Outstanding and consistent yields in all conditions

Healthy hybrid, low input with biscuit quality

Recommended by farmers: Healthy and productive

Environmentally stable variety with high yield potential

Good baking quality with high specific weight

Healthy High yielding A- Quality Variety

Excellent combination of early maturity and winter hardiness

Early top hybrid variety