High yielding variety for southern environments

Healthy High yielding A- Quality Variety

The best solution for dry conditions

Environmentally stable variety with high yield potential

Good baking quality with high specific weight

A-quality, high yield and N-efficiency

Excellent combination of early maturity and winter hardiness

Outstanding and consistent yields in all conditions

Early top hybrid variety

Early variety with wide area of cultivation thanks to its good winterhardines

Recommended by farmers: Healthy and productive

Healthy hybrid, low input with biscuit quality