Early top hybrid variety

A-quality, high yield and N-efficiency

Good baking quality with high specific weight

Excellent combination of early maturity and winter hardiness

Healthy hybrid, low input with biscuit quality

The best solution for dry conditions

Outstanding and consistent yields in all conditions

Environmentally stable variety with high yield potential

Recommended by farmers: Healthy and productive

Healthy High yielding A- Quality Variety

High yielding variety for southern environments

Early variety with wide area of cultivation thanks to its good winterhardines