Low-Input-type, very healthy, high frost- and drought tolerance

High yield, short, earlier ripening

High yield, dual use as grain or silage varitey

Very early feed barley with best standing power

Yellow-hulled oat with premium quality

Wheat with the highest multiplication area in Europe

Extraordinary high yield, high brown rust tolerance

Superior quality, high tolerance against rust diseases, flexible time of sowing

Winter durum with good quality

Early, high yielding, fusarium tolerance

High yielding, very winterhard, intensive growing

ACCORDINE- advantages for farmer, maltster, brewer

A-quality with good overall suitability

Yield, yield, yield

Best combination between early maturity and yield

Time for a new yield and quality dimension

High yield performance and so healthy

Yield, quality and straw power

Early variety with high yield and protein content

The best solution for dry conditions

A-quality, high winterhardiness, allrounder

High yield - Low Input

Superior grain yield - flexible use for feed, brewery and ethanol production

Wheat with E-quality and superior yield potential, very stable!

Shorter variety with high straw stability

Early A-wheat for drought areas

High yielding malting barley

High yield, high N-efficiency, sowing after wheat

Variety with superior yield level

Winterhard and drought resistant

High yielding allrounder for Southeast Europe

Superior quality and yield

Excellent grain quality, long straw, high frost- and drought tolerance

Medium to late high yielding variety with short straw

White hulled variety for milling partners

Very high yield, healthy, for stress conditions

Early ripenening, robustness and yield

Recommended by farmers: Healthy and productive

High yield, higher profit

Yield and winterhardiness for East Europe

Contract wheat - strategic crop

​FANDAGA allows flexible malting to achieve different types of malt

Very early wheat with mosaic tolerance

A-quality, high yield and N-efficiency

High yield and good winter hardness

New A-wheat: Allrounder

New spring wheat with A-quality

A-wheat with superiour yield and disease resistance

Winterhard and healthy allrounder

Hybrid rye with high yield and excellent mildew tolerance

Outstanding and consistent yields in all conditions

E-wheat with good quality profile

Awned, medium early, good disease resistance

Accepted in Europe and South America by major maltsters and brewers

Extraordinary high yield, good lodging and brackling resistance

Top-yielder with A-quality

B-quality with highest N-efficiency and low DON-content